Khat Kooks · South Africa

Authentic African Cuisine, Crafted With Passion.

From intimate family celebrations to corporate events, Khat Kooks creates unforgettable dining experiences inspired by home, heritage and flavour.

The Founder

Lisa Khatshiwe cooks the way she was raised — generously.

Khat Kooks began in a family kitchen, where Sunday pots simmered all afternoon and nobody left hungry. Lisa grew up learning that food is how you say welcome, thank you, and I love you — without needing the words.

Today she brings that same warmth to weddings, boardrooms and private homes across South Africa. Every menu is handcrafted, every ingredient chosen personally, and every recipe carries the heritage it came from — refined, never diluted.

Her promise is simple: food that tastes like home, presented like an occasion.

Lisa Khatshiwe

Founder & Head Chef

Lisa Khatshiwe, founder and head chef of Khat Kooks

What We Do

Catering shaped around your occasion.

Event Catering

Weddings, birthdays, traditional celebrations, funerals, corporate functions and private events — catered with warmth and precision.

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Meal Preparation

Family meals, weekly meal plans and custom menus prepared fresh, so every table feels like home.

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Corporate Catering

Business lunches, office functions, boardroom catering and conferences delivered on time, every time.

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Traditional Cuisine

Authentic South African dishes, regional specialities and seasonal menus rooted in heritage.

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Private Chef Experiences

Luxury dining in your own home — curated menus for special occasions, plated and served with care.

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Featured Dishes

Heritage plates, made with intent.

Testimonials

Hosts who trusted us with the day.

N

Naledi M.

Wedding — 180 guests

Every single guest asked who catered. The food tasted like a family kitchen but was plated like a fine-dining restaurant.

Sandton, Johannesburg

T

Thabo R.

Corporate Conference

Faultless service and timing. Khat Kooks handled 250 covers over two days without a single hiccup.

Rosebank

Z

Zanele K.

Traditional Celebration

Lisa understood exactly what our family wanted. The mogodu and samp were exactly like home — only better.

Soweto

Why Khat Kooks

Luxury you can taste, service you can rely on.

  • Fresh Ingredients

  • Authentic Recipes

  • Professional Service

  • Flexible Menus

  • Affordable Luxury

  • Reliable Delivery

  • Attention to Detail

  • Passionate Cooking

The Process

From enquiry to the last plate served.

  1. 1

    Submit Quote Request

    Tell us about your event in a few minutes.

  2. 2

    Consultation

    We call to understand your guests, taste and budget.

  3. 3

    Custom Menu

    A menu designed around your occasion and dietary needs.

  4. 4

    Quotation

    A clear, itemised quote with no hidden extras.

  5. 5

    Confirmation

    Date secured, menu locked, logistics planned.

  6. 6

    Event Delivery

    We arrive, set up and serve — you simply host.

FAQs

Good questions, honest answers.

How far in advance should I book?+

For weddings and large functions we recommend 6–8 weeks. Smaller events and family meals can often be arranged within 7 days, subject to availability.

Do you cater for dietary requirements?+

Yes. Vegetarian, vegan, halaal-friendly, gluten-free and allergy-conscious menus are all available — just tell us in your quote request.

Do you travel?+

We cater across Johannesburg and greater Gauteng, and travel further for larger events. Travel is quoted transparently upfront.

Is there a minimum guest count?+

Event catering starts from 20 guests. Private chef experiences and family meal preparation have no minimum.

Can I customise the menu?+

Always. Every menu is built with you — bring a family recipe and we will cook it beautifully.

Do you provide serving staff?+

Yes, professional waitrons, chafing equipment and full setup can be added to any quote.

Let's plan something unforgettable.

Share your date, guest count and taste — we'll come back with a personalised menu and quotation.

Request a Quote
Request a Quote